{"id":4326,"date":"2014-12-11T16:29:34","date_gmt":"2014-12-11T16:29:34","guid":{"rendered":"https:\/\/rubiosblog.com\/rubio-long-snapping-blog\/?p=4326"},"modified":"2014-12-11T16:33:23","modified_gmt":"2014-12-11T16:33:23","slug":"what-foods-do-you-love-and-hate","status":"publish","type":"post","link":"https:\/\/rubiosblog.com\/?p=4326","title":{"rendered":"ASK RUBIO – What foods do you love & hate AND Favorite Character on Rudolph"},"content":{"rendered":"

Dear Rubio…<\/strong><\/p>\n

What are some foods that you like and dislike?
\n<\/em>-Curious in the Midwest<\/strong><\/p>\n

 <\/p><\/blockquote>\n

-Curious in the Midwest
\n<\/strong>Here are the ones I love….
\n– I am huge fan of pizza. Love it. I could eat it every single day, every meal, hot or cold. Love it. Best pizza I have ever had is Southway in Lewiston, ID<\/a>. My standard is: stuffed crust, pepperoni, sausage, extra cheese, extra jalapenos, ranch and extra pizza sauce on the side.
\n– I am also a massive fan of desserts. The richer, the better. My favorite might be some sort of strawberry shortcake monstrosity Jolie makes that is in a tower jar thingy. I tend to black out eating it. It’s phenomenal.
\n– S’mores. Love them. Go to the Melting Point at some point in your life and get the S’Mores fondue chocolate thing. I have yet to have that and not burn my mouth on it cause I refuse to let it cool. So worth it.
\n– Franks Red Hot Sauce<\/a>. I tend to put it on anything. Try it on salads, you’re welcome.
\n– Bacon, duh. Best I have had is up at Coeur d’Alene Resort. It has some sort of maple party going on within it. It’s like a flavor explosion in your mouth.<\/p>\n

Here are the ones I absolutely loathe….
\n– shredded anything. Disgusting. Who in the hell wants to floss while they eat? I’m out. Meat in a crock pot left so long that it starts to shred on it’s own is like Fear Factor to me. I would rather have dental surgery in a porta potty after a weekend chili cookoff than be forced to eat shredded anything. Was I clear enough:)
\n– olives. Gross. To me, eating an olive would be the same as chewing on a killer whale. Black, salty and rubbery. I’m out. Disgusting.
\n– mushrooms. Not sure, I just don’t like them…on anything.
\n\"signature\"<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

________________________________________________________<\/p>\n

Dear Rubio….<\/p>\n

\n

Who is your favorite character in the movie Rudolph the Red Nosed Reindeer and why? \u00a0My personal favorite is the Abominable Snowman aka The Bumble..a very misunderstood character, not unlike a Long Snapper.
\n<\/em>– #43Mom<\/strong><\/p>\n

\n<\/blockquote>\n

#43Mom….
\nI would have to agree. Anything that large and hairy is a sure fire win for me. Bless his heart.
\n\"signature\"<\/a><\/p>\n

\u00a0<\/em><\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

Remember, if you would like to ASK RUBIO a question on any topic (honestly, it shouldn’t be on Long Snapping since you can find almost all questions answered on my blog<\/a> and on RubioLongSnapping.com<\/a>, just go ahead and send your question(s)\u00a0to Rubio@RubioLongSnapping.com with the subject line: ASK RUBIO.\"Ask<\/a><\/strong><\/p>\n

998<\/p>\n","protected":false},"excerpt":{"rendered":"

Dear Rubio… What are some foods that you like and dislike? -Curious in the Midwest   -Curious in the Midwest Here are the ones I love…. – I am huge fan of pizza. Love it. I could eat it every single day, every meal, hot or cold. Love it. Best pizza I have ever had […]<\/p>\n","protected":false},"author":3,"featured_media":4278,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1018,4],"tags":[1434,6,1058,1066,23,1071],"class_list":["post-4326","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-askubio","category-humor","tag-askubio","tag-chrisubio","tag-food","tag-likes","tag-rubio-long-snapping","tag-rudolf-theed-nosedeindeer","entry"],"_links":{"self":[{"href":"https:\/\/rubiosblog.com\/index.php?rest_route=\/wp\/v2\/posts\/4326","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rubiosblog.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rubiosblog.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rubiosblog.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/rubiosblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4326"}],"version-history":[{"count":9,"href":"https:\/\/rubiosblog.com\/index.php?rest_route=\/wp\/v2\/posts\/4326\/revisions"}],"predecessor-version":[{"id":4354,"href":"https:\/\/rubiosblog.com\/index.php?rest_route=\/wp\/v2\/posts\/4326\/revisions\/4354"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rubiosblog.com\/index.php?rest_route=\/wp\/v2\/media\/4278"}],"wp:attachment":[{"href":"https:\/\/rubiosblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4326"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rubiosblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4326"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rubiosblog.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4326"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}